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Southern Spaces
A journal about real and imagined spaces and places of the US South and their global connections

Jake Adam York Interviews Sandra Beasley

Interview with Sandra Beasley Part 2: Jake Adam York & Sandra Beasley discuss traveling and engaging with the “culinary South,” “traditional” cuisine, and more Part 3: Jake Adam York & Sandra Beasley...

A Mess of Poke

...the pound to bring in the raw product. Allen ran its last batch of canned poke sallet in 2000. As the company's supervisor explained on an Arkansas Extension Service web...

Shaping a Southern Soundscape

Review As a scholar born in the US South who has spent much of my career teaching southern history, I have often longed for a moratorium on romanticized discussions of...

Regions of Alabama

Video   Part 2: Dr. Flynt offers an historical-geographical perspective on Alabama's economy from the antebellum era through 20th century Part 3: Dr. Flynt discusses the importance of a sense...

Roadside Architecture

Introduction Como, Mississippi, 2004 I'm a very curious person. I don't pretend to know much about certain things, but I greatly enjoy the process of learning about things that pique...